STEP 01 — ORDER
Customer orders, waiter sends it in one tap.
QR menu or waiter app — the order reaches the kitchen instantly, no shouting across the floor.
STEP 02 — CASHIER
Cashier sees the bill immediately.
No walking back and forth to confirm what was ordered — it's already on screen.
STEP 03 — KITCHEN
KOT prints. The kitchen just cooks.
Every ticket routes to the right station automatically.
STEP 04 — PAYMENT
Split payment, any method.
Cash, card, M-Pesa, or split three ways — confirmed in seconds.
STEP 05 — DONE
Order completed. Stock and dashboard update live.
The owner's dashboard reflects the sale before the table is even cleared.
🍽 Table 5 — New Order
2× Chicken Suqaar
$15.00
1× Mango Juice
$2.50
Send to Kitchen →
🧾 Cashier — Bill Ready
Subtotal
$17.50
Table 5 · 2 guests
Open
Confirm Bill →
🔥 Kitchen — KOT #048
Grill Station
2× Chicken Suqaar
cooking
Drinks
1× Mango Juice
ready
Est. 12 min
💳 Split Payment
Cash
$10.00
M-Pesa
$7.50
✓
Payment Confirmed
✅ Order Complete
📦 Stock reduced
chicken −2
📊 Dashboard updated
live ✓
Table 5 cleared →
